Hemp burgers

Hemp burger recipe

Ingredients:

• 1 slice of bread
• 2 burger buns
• 2 sausages
• 2 eggs (one for the mixture, one for frying)
• 1/2 cup cooked ground beef
• 1 tsp butter
• Fresh hemp leaves
• Salt and black pepper to taste

Kitchen appliances:

• Pan
• Bowl for mixing
• Knife
• Toaster or another pan for rolls

Preparation:

1. Prepare the sausage : Remove the skin from the sausages and grind or finely chop the sausage meat.

2. Making the burger mixture : Mix the ground sausage meat with the cooked minced meat well in a bowl.

3. Add Hemp Leaves : Finely chop 1-2 fresh hemp leaves and add to the meat mixture.

4. Egg Mixing : Add an egg to the mixture and mix well. Add salt and black pepper to taste.

5. Preparing the buns : Brush the burger buns with butter and heat them in a pan or in the toaster.

6. Frying an egg : Fry another egg in the pan.

7. Assembling the burger : Top the buns with the meat-hemp mixture, the fried egg and other ingredients as desired.

8. Serve : Serve the burger with ketchup or another sauce.

Serving suggestion:

• This hemp burger is ideal as a hearty meal for the whole family. It can be served with side dishes such as French fries or a fresh salad.

Shopping list for hemp burgers

1. Baked goods :

   • Burger buns (2)
   • Bread (1 slice)

2. Meat :

   • Sausages (2)
   • Cooked ground beef (1/2 cup)

3. Dairy products :

   • Butter (1 tsp)
   • Eggs (2)

4. Herbs :

   • Fresh hemp leaves

5. Spices :

   • Salt
   • Black pepper

Don't forget to choose fresh ingredients to ensure the best taste of your hemp burger. Bon appetit! 🍔🌿🥚